“Best of the Creek” Tenmile Creek Steelhead Derby & Smoked Salmon/Steelhead Competition

Jan 03, 2012 No Comments Print

The sixth Annual Tenmile Creek Steelhead Derby sponsored by Ringo’s Marina, will be held January 14-15, 2012. So far 30 tickets have been sold. Tenmile Watershed Coordinator Mike Mader, “wants rain to raise the level of Tenmile Creek.” Fishing is good, with catches large and small steelhead.

Good fishing occurs with the water level 12 1/2 feet or above. Go to the Tenmile Watershed Basin Partnership website for monitoring.

The smoked fish competition is an added feature for this years tournament. Three judges have been selected: Mark Fleck from England Marine, Shawn Hanlin, Executive Director of Southern Oregon Culinary Institute and Andrew Moe from BiCoastal Media. Look below for details

Location: Check-in Station at Spinreel Park Boat Ramp. USFS parking permit required

Two-Day Entree Fee = $15

Saturday:
Check-in 6 am – 12 pm
Fish weigh-in 7 am – 4 pm

Sunday:
Check-in 6 am – 12 pm
Fish weigh-in 7 am – 3:30 pm
Awards Ceremony at 3:30 pm

Fishing rods & reels awarded for:

Largest 2 day weight total
Largest Hatchery Steelhead by weight
Largest number of Hatchery Steelhead caught

Sponsored by Eel-Tenmile S.T.E.P., USFS, City of Lakeside, ODFW & Ringo’s Lakeside Marina

Prizes donated by Ringo’s Lakeside Marina:

  • Top prize is a Lamiglas MBC86MH Rod w/American premier casting reel (valued at $200)
  • Second prize Ugly Stik SPS1186-2MH Rod & a Shimano spinning reel (Valued at $100)
  • Third prize Ugly Stik SPS1186-2MH Rod & a Shimano spinning reel (Valued at $100)

Derby Rules

Contact:

Mike Mader @ 541-759-2414

 

First Annual Smoked Salmon/Steelhead Competition held in conjunction with the sixth annual steelhead derby

Date: Saturday, January 14, 2012

Location: Spinreel Park

Smoked salmon/steelhead competition Details

Sponsored by: Englund Marine

TIME: 3 FISH SAMPLES MUST BE SUBMITTED ON PAPER PLATES BY 12 Noon.

                  LIMITED TO 3 ENTRIES PER FAMILY. $5 per entry.

JUDGING: ALL SUBMITTED SAMPLES WILL BE ASSIGNED A NUMBER AND JUDGES FROM ENGLUND MARINE, SOUTHWESTERN CULINARY INSTITUTE, AND BICOSTAL MEDIA WILL RANK SAMPLES.                    

ALL DECISIONS FROM JUDGES ARE FINAL!

PRIZES: 1ST BRADLEY SMOKER (VALUED AT $500.00)

              2ND FISHING REEL

               3RD FISHING REEL

FOR MORE INFORMATION CONTACT MIKE MADER @ 541.759.2414

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